We left the
Municipal Albergue at 7.20 am. Despite the use of my silicone earplugs the
snoring of Richard, an anaesthetist in his late 50’s from Australia in the
adjoining bunk, had kept me awake and this had not been helped by the orange
light streaming in the window from the street lights on the Estella bypass at
the back of the albergue. I knew I should have pulled the window shutter down
before I went to bed!
By 6.30am
most people were already awake anyway and preparing for the day ahead; Richard
was packing his bag and the Koreans had their gear spread out near the
bathroom. Downstairs, as we donned our boots and took a final opportunity to
use the wifi, Vira was heading out the front door in her trademark red beany
and black cotton Buddhist nun robes.
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David checking his email |
David and I
had agreed that during our walk, we would take the time each day to read two of
the Psalms of Ascents; Psalms 120 – 134, as these were the Psalms the ancient
Jews sang as they went up to the Temple in Jerusalem in pilgrimage on the major
festivals. So we took a few minutes to read Psalms 120 & 121; the latter as
mentioned earlier being my Dad’s favourite Psalm;
“I lift up my eyes to the Hills, where
does my help come from?
My help comes from the Lord, the Maker
of Heaven and Earth”
Vira
certainly needed her hat, as the temperature as we headed along Calle Rua and
out through the town gate, was very chilly and probably never rose higher than
5°C during the whole day. My hands were very cold and not for the last time on
the walk, did I wish I had brought gloves. Other than that however, I was
generally warm enough with three layers on, my Indian cotton scarf, my
waterproof jacket and my trusty wide brimmed hat. Besides once we got walking
we soon warmed up as we started ascending the small hill out of Estella towards
Ayegui.
I |
Estella town gate |
After about
three kilometres we came to the famous wine fountain the Fuente del Vino at the Bodegas Irache winery! Although it sounds
implausible and like something out of an adult version of Charlie and the
Chocolate Factory, it really is a real feature on the Camino! Several years ago
the Bodegas decided to install the fountain, which provides either wine or
water to refresh pilgrims. The Bodegas provides 100 litres of wine per day free
of charge to pilgrims.
Just as we
reached the fountain the heavens opened and an almighty hail shower began and
so I quickly fitted my poncho and then filled a small bottle with wine for
David and I to have later with our picnic lunch.
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Fuente del Vino |
Just beyond
the Bodegas is the massive Monastery of
Santa Maria la Real de Irache. The monastery was receiving pilgrims before
Estella even existed and may date back to Visigothic times. What is certain is
that records date back to AD 958 and in 1054 a pilgrim hospital was founded
here by Don García de Najera forty years before King Sancho founded Estella. It was a
Benedictine foundation and linked to Roncesvalles and holds a pivotal place in
the history of Navarre. It flourished and increased in wealth in the 11th
century and again in the 17th, when it became the site of the first
university in Navarre. In the 19th century it was a symbol of the
Carlists, who had a stronghold in Estella, in the succession crisis that led to
a civil war in Northern Spain when King Fernando VII died without a male heir. After
so much history and welcoming pilgrims for over 1,000 years it closed in 1985
due a lack of novitiates and is now a museum
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Monastery at Irache |
Unfortunately the
Monastery did not open until 10.30 and there was no point waiting as it was
only 8.15 am when we reached it, but I took the time to examine the beautiful
sculptures on the 12th century Romanesque door of the church and to
admire the bell tower of 1609 which was inspired by the one at El Escorial
outside Madrid.
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Lamb of God on Irache portal |
Beyond Irache we now
had two options; we could follow the more traditional route through Azqueta and
Villamayor de Monjardín or the more scenic route through forestry to Luquín,
which although 2km shorter than the other route, climbs higher to 720 M. We
decided to take the road less travelled as John Brierley describes it (plagiarising
Robert Frost)!
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Almond blossom with Montejurra behind |
Our choice was soon
rewarded as we ascended, (with some exertion on my part as my body still did
not feel fully ready for the rigours of early morning Camino walking!) into a
beautiful wooded landscape. Initially open pasture land stretched before us, dotted
with Almond trees in full blossom. The sides of the path were sprinkled with
wild Hellebores, country cousins of the more gaudy ones seen in contemporary gardens;
the light green of their foliage accentuating the dark red rim of the flowers
as I took time to examine their understated beauty.
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Wild Hellebore |
Further along the
pasture land gave way to mixed woodland of Holm Oak and Arbutus or Strawberry
tree and I was reminded of the many strange connections between Northern Spain
and Ireland. The Arbutus is also native to Co. Kerry along with several other
Spanish species such as the Natterjack Toad. In addition, genetic studies have
shown that the Irish are closely related to the Basques and genetic tests on a
Bronze Age Bear found in a cave in the Burren in Co. Clare surprised scientists
by showing that it’s nearest living modern relatives are in Northern Spain.
Indeed Irish legend tells how the first inhabitants of Ireland came from Spain
and this was discounted as fiction until the above studies showed otherwise.
But how did species like the Arbutus or the bear come to be native in Ireland
and not the rest of the British Isles? I mused on these things as I picked up a
broken sprig of Arbutus lying on the ground and stuck it in my hat to celebrate
the Hispanic-Hibernian connections.
|
Selfie with Monjardin behind me. |
The forest eventually
cleared and we stopped for some fruit and a cereal bar and to admire the
wonderful view towards Monjardín Hill
topped by the fortress of St Stephen which was the main fortress of the kingdom
of Deyo-Pamplona after Sancho Garcés captured it from the half Spanish/ half
Moorish Banu Qasi family. Later Charlemagne is said to have taken the fortress
from a combined Navarrese and Saracen army.
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View from summit near Luquin |
The weather had
improved and dried up so I removed my poncho which was becoming hot and sweaty.
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Violets |
We continued on as the
trees thinned out totally giving generous views of the hilly countryside. Dew
speckled violets and cowslips hugged the bases of stone walls and grassy embankments.
A scallop shell was lying on a rock nearby and I gave it to David to tie to his
rucksack as he hadn’t yet bought one.
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Cowslips |
Near the summit we
encountered a young man wearing a dark blue beany taking a rest to examine his
feet. We later found out that he was David – a 22 year old chef in a Michelin
Star restaurant in Oxford who was walking the Camino but having considerable
trouble with blisters on his feet.
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Basilica of San Martin at Luquin |
The café at Luquin,
which would have been most welcome was closed so we moved on after admiring the
finely carved portico of the Basilica of San Martin and the optional route
rejoined the main route 1.5 km later, after it had passed under the A12.
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Wild species of Brassica |
The landscape now was
very open and exposed as we gradually descended towards the Rio Caudiel. A
stiff cold wind was blowing sideways across our path, so near the ruins of an
ancient pilgrim hospital we found a sunken entrance to a field and hunkered
down to eat our picnic – bread and Sardines in my case followed by some fruit,
hazelnuts and chocolate and of course, some of the wine from Bodegas Irache.
After eating we kept some of the bread and wine and took communion together and
dedicated our walk to God.
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David near the ancient pilgrim hospital |
Walking on we bumped
into Richard the Anaesthetist who greeted us with “Do I detect Poms? Prisoners
of Her Majesty?” We explained that we were in fact Irish - “So you are Micks!”
was his rather non- politically correct response, which would not have gone
down well back home, but he was a friendly and larger than life character and
we couldn’t help but find his loud and garrulous manner engaging and he seemed
to attract the younger pilgrims around him by his cheerful personality. Richard
explained how he had in fact done his Anaesthetic exams in Dublin in the days
when Irish medical exams were accepted in Australia and when he heard that I
was from Northern Ireland he retorted “So you are a Pom!” He was a little overweight
and struggling with his legs, so after a while he waved us on “You Micks are
faster than me!”
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Vineyards near Los Arcos |
The chilly wind abated
and the last section into Los Arcos through vineyards dotted with wildflowers
and more almond blossom, was very pleasant. We passed a small hill capped with
Scots pines where tiny wild daffodils poked through the grass – I wish I had
laid a €2 coin beside them for scale in the photograph to show their diminutive
size.
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Wild Daffodils |
Los Arcos turned out to
be a delightful town. With Roman origins and a population of only about 1,300,
it developed in Medieval times as a centre of foreign exchange and toll
collection because it was near the border between Navarre and Castille. Many of
the streets were being repaved and it was quiet and tranquil.
|
Santa Maria & Portal Del Castilla |
We booked into the
Albergue de la Abuela (Granny’s albergue) which turned out to be the nicest
albergue I had stayed in thus far. It was clean, modern, well organised with
small dormitories and excellent bathrooms and a laundry service was offered –
where dirty laundry was placed in a net bag, washed, tumble dried and returned
for a small price; excellent!
We showered, changed
and then walked around the narrow streets examining the town. The main feature
of Los Arcos is the magnificent church of Santa Maria. Unfortunately it was
closed but even the exterior is magnificent; somehow the different
architectural elements, Romanesque, Gothic, Plateresque Renaissance and
Baroque, dating from the 12th – 18th centuries, seem to
harmonise, culminating in the 16th century bell tower and an elaborate portal with St. James holding the sword of his execution and martyrdom mentioned in Acts 12:2, to the right when facing the door.
W
e stopped for coffee
and pastries in a café opposite the church. It was dead, save for ourselves and
the two bar staff. However, hardly had we sat down when a large crowd of locals
arrived and filled the bar to capacity, only to then disappear after several
minutes. We noticed this feature in nearly every bar or café we visited; David
called it rent-a-crowd! It was almost as if each café was waiting for tourists
to arrive and then would spring to life, however we realised that the real
reason was that unlike Ireland where people go the pub and spend half the night
there, the Spaniards have a better idea; they are able to go and have one drink
with their friends and then leave again to do something else!
|
Santa Maria, Los Arcos |
We had a rest in the
Albergue and decided to find a café for an evening meal. We had commented that
it was strange that in such a small town we couldn’t see any of the other
pilgrims anywhere. Choosing at random a café opposite the church we were
directed downstairs only to find a basement dining room packed with other
pilgrims. “Here come the Micks!” shouted Richard and everyone cheered and
clapped! We had stumbled upon the birthday party of a German pilgrim called
Heinz, who was clearly extremely drunk from a surfeit of vino blanco at €1!
|
Hobbit-like St James on a Los Arcos door |
We joined the party
where pans of paella were being served. As well as Richard and Heinz, Vira was
there, David the Oxford chef, another German pilgrim, aged 30, called Toby, a
very pleasant Brazilian pilgrim called Andre who was walking with Toby and whom
I enjoyed talking to, another Brazilian called Ricardo who had walked the
Camino eight times, and one of the South Korean girls we had met previously in
Estella.
|
Portal Del Dinero |
The craic and paella were mighty and it was amusing watching Heinz who was well gone, but clearly
enjoying himself. After paella, Heinz was surprised with a large birthday cake
and Ricardo made a speech about Heinz’s good heart and how they had enjoyed
travelling with him which was translated by Toby. Heinz dissolved into tears,
touched by the love, care and affection shown by people he had only met so
recently. It was a wonderfully touching end to the day and summed up the
intangible uniqueness of the Camino, where people of so many different
nationalities share a common bond and experience and show each other such love
and respect – qualities so hard to find in our increasingly impersonal society.
|
Heinz (in baseball cap) reading his birthday card,
watched by amongst others, Leo from South Korea (orange jacket) and David from Oxford |
|
L-R Andre, Vira (red hat), Toby, Richard (beard) and Korean pilgrim
(unfortunately Heinz can't be seen behind Richard) |
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